Mick Fleetwood - Owner
Michael John Kells Fleetwood, known as Mick Fleetwood (born 24 June 1947) is a British musician and actor, best known for his role as the drummer and co-founder of the rock band Fleetwood Mac. Fleetwood, whose surname was merged with that of John McVie to form the name of the band, was inducted into the Rock and Roll Hall of Fame in 1998.
Born in Cornwall, Fleetwood lived in Egypt and Norway for many of his childhood years as his father travelled with the Royal Air Force. Choosing to follow his musical interests, Fleetwood travelled to London at the age of fifteen, eventually combining with Peter Green, Jeremy Spencer and Bob Brunning who formed at Green's behest to become the first incarnation of Fleetwood Mac, of which Fleetwood would remain the only member to stay with the band through its ever-changing line-up.
After several album releases and line-up changes, the group moved to the United States in 1974 in an attempt to boost the band's success, where Fleetwood invited Lindsey Buckingham and Stevie Nicks to join. Buckingham and Nicks contributed to much of Fleetwood Mac's later commercial success, including the celebrated album Rumours, while Fleetwood's own determination to keep the band together was essential to the group's longevity.
He has also enjoyed a solo career, published written works, opened a restaurant, and produced exquisite wine out of California.
ERIC MORRISSETTE - EXECUTIVE CHEF
Executive Chef Eric Morrissette’s taste for culinary excellence stems from his upbringing in his parents bakery; this early exposure to the world of baking and cooking inspired him to further his education at the Lincoln Culinary Institute in Connecticut. Since then, he has worked along side highly acclaimed Chefs in a variety of restaurants. With his East-coast flair he has helped develop and execute the award winning menu at Fleetwood’s On Front St., and has become a highly regarded Chef himself here on Maui.
Eric Waddell - General Manager
Hailing from humble roots in Monterey, California; Eric is proof that hard work and dedication gets you everywhere in life. His loyalty and love for the industry propelled him into ownership of The Mucky Duck- a popular pub, restaurant, and nightclub that became a neighborhood staple in this famous bay town.
Upon relocating to Maui, Eric became the General Manager of Tropica- a Westin Resort owned fine dining restaurant. There, he propelled the restaurant into a success and his love for the food and wine scene thrived.
Eric has since brought his passion to Fleetwood's on Front St. where he is dedicated to providing the outstanding service and impeccable flavors that will make this restaurant the first, and the best, of it's kind here on Maui.
"Surround yourself by greatness." -Eric Waddell
& The Best Team Ever!